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“Any time you are not drinking Port is a waste of time.”
FW

Fortified wine

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“Your best Sacke[s] are of Seres in Spaine, your smaller of Galicia and Portugall: your strong Sackes are of the Islands of the Canaries, and of Malligo.”

Fortified wine

“Port is the wine proper to the heavy drinker, and it may be admitted that whereas champagne, claret, burgundy, and hock are all entirely beneficial and indeed, in a well-ordered constitution, essentia...”

Fortified wine

“The first duty of port is to be red.”

Fortified wine

“Sherry is a name much misused, and even in the strictest sense applicable to a great diversity of wine, from Manzanilla, as pale and dry as old paper, to the heavy, sweet, brown wine sold under a vari...”

Fortified wine

Books
The New York Times Book ReviewThe New York Times Book ReviewThe Fall of the Republic and Other Political SatiresThe Fall of the Republic and Other Political SatiresBradshaw's illustrated travellers' hand book in [afterw.] to FranceBradshaw's illustrated travellers' hand book in [afterw.] to France“A” History from the Earliest Time to the Present“A” History from the Earliest Time to the PresentThe Royal navy, a history, by W.L. Clowes assisted by sir C. Markham etcThe Royal navy, a history, by W.L. Clowes assisted by sir C. Markham etc
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